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  Home > FROZEN > MANUFACTURERS > COMPANY C >

Vegan Beef Ball
Vegan Beef Ball


 
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Our Price: $6.60

Quantity in Stock:25
Product Code: C012
Qty:

Product Information
 
GLUTEN FREE
WEIGHT 1.31 LBS

INGREDIENTS
• Water • Yam Flour • Bleached Starch • Vegetable Extract Product • Salt • Sugar • Pepper • Flavoring Agent • Sodium 5-Inosinate • Sodium 5-Granylate • Quality Improvement Agent • Calcium HydroxideAntioxidant •Sodium Erythorbate •Coagulating Agents •Sodium Pyrophosphate •Sodium Polyphosphate •Sodium Metaphosphate

COOKING SUGGESTIONS
Boil the beef balls. Heat vegetable oil (approximately 350 degrees) in a wok. Prepare a batter using prepackaged tempura mix found at your local supermarket. Dip the beef balls into the tempura and make sure they are completely coated on both sides. Carefully put the beef balls into the wok and fry them until golden brown. Remove from the wok and drain excess oil with a paper towel. Serve hot with sweet and sour sauce!

Average Rating: 4.5 of 5 Total Reviews: 3 Write a review »

  0 of 0 people found the following review helpful:
 
Very nice texture and taste May 24, 2019
Reviewer: FRichard from Glen Burnie, MD United States  
Texture is close to the regular meat balls and taste like an Italian meatballs! I love it! Will definitely buy again!

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  0 of 0 people found the following review helpful:
 
March 12, 2019
Reviewer: Marvia Hawkins from Loganville, GA United States  


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  1 of 1 people found the following review helpful:
 
Not sure I cooked them correctly October 29, 2018
Reviewer: Nitzet Velez from Dekalb IL, United States  
I basically baked them.
They felt a bit rubbery to me however I suspect they are meant to be thrown into. A simmering dish.

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