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  Home > FROZEN > VEGAN BEEF >

Vegan Teriyaki Beef



 
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Our Price: $4.50

Quantity in Stock:24
Product Code: E015
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Product Information
 
WEIGHT 0.43 LBS

INGREDIENTS
· Water · Textured Soybean Protein (Soybean Protein, Wheat Protein, Wheat Starch, Calcium Carbonate, Calcium Sulfate) · Soybean Oil · Raw Cane Sugar · Isolated Soybean Protein · Soy Sauce (Water, Soybean, Wheat, Salt) · Vegan Flavor (Maldodextrin, Glucose, Flavor, Disodium Succinate, Hydrolyzed Soybean Protein) · Tapioca Modified Starch · Mirin · White Sesame · Trehalose · Contains less than 0.5% of · Flavoring Agents (I+G, Glycine, DL-Alanine) · Wheat Protein · Salt · Caramel Colors · Black Pepper · White Pepper · Transglutaminase · Xanthan Gum · Yeast Extract · Star Anise · Cinnamon · Monascus Colors

COOKING SUGGESTIONS
Slice desired vegetables (carrot or green bell peppers) and teriyaki beef into small pieces. Stir fry seasonings (1/3T oil and 2/5T BBQ sauce) with water. Once the seasonings boils, include vegetables and teriyaki beef into wok. Let it boil again and add 1/2T of cornstarch water to thicken. Serve and enjoy!

Average Rating: 3.5 of 5 Total Reviews: 8 Write a review »

  0 of 0 people found the following review helpful:
 
Very nice consistency December 28, 2016
Reviewer: Arthur Weiler from Huntingdon Valley , PA United States  
I wish this were available w/o the 5 spice seasoning. I could do a lot with it in stews. It has the perfect consistency for a hearty stew.

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  0 of 0 people found the following review helpful:
 
Good June 9, 2016
Reviewer: Sharon Smallhorn from Naples, FL United States  
Haven't tried yet

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  0 of 0 people found the following review helpful:
 
Shipped warm May 30, 2016
Reviewer: Philliip Myers from San Antonio, TX United States  
Received package over 60 degrees, not able to taste

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  0 of 0 people found the following review helpful:
 
weak Teriyaki flavor May 24, 2016
Reviewer: Anonymous Person  
Texture is great but expected a stronger teriyaki flavor.

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  0 of 0 people found the following review helpful:
 
Just like beef April 13, 2016
Reviewer: Brenan Vassar from Longwood, FL United States  
This will convince meat eaters. I made vietnamese style "Thit Bo Xao Khaoi Tay" and it worked beautifully. It has A LOT of sesame seeds in it, so be prepared but that didnt change much in the dish. Its a bit soft for beef, and a bit "slimy"... but not bad. Everyone loved it. Also works well in Thai green curry. I just wish it didnt have the sesame seeds.

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