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  Home > ROOM TEMPERATURE > MANUFACTURERS > COMPANY R >

Vegetarian Shark Fin



 
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Our Price: $12.50

Quantity in Stock:19
Product Code: R038
Qty:

Product Information
 
GLUTEN FREE
SOY FREE

WEIGHT 0.22 LBS

INGREDIENTS
· Plant Gelatin · Water · Sodium Alginate

COOKING SUGGESTIONS
Soak in water for one hour. Slice desired vegetables ( mushrooms, celery, or carrots) into small pieces. Boil a pot of water with the vegetables and the shark fin for approximately 30-45 minutes. Add 2T of mushroom seasonings and add some spicy oil if desired. Serve and enjoy!


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